Japanese Golden Katsu Chef Sauce Kit


A British favourite from exotic South East Asia. A fresh exciting curry sauce, rich and golden with subtle flavours.

Ready in 12 mins. Just add vegetables, pulses, tofu, meat or fish.

100% Vegan and Gluten Free.


What’s in? Much more than just onion and tomatoes!


Vegan Coconut Milk Powder (65%) (Coconut Milk, Tapioca Syrup, Cyclodextrin (Dietary Fibre)), Ground Tomato Powder, Ground Onion Powder, Jaggery, Ground Cumin Seed, Ground Coriander Seed, Ground Garlic Powder, Vegetable Bouillon (Low Sodium Salt, Potato Starch, Yeast Extract, Onion Powder, Spices, Garlic Powder, Celery Extracts), Low Sodium Salt (Salt, Potassium Chloride), Ground Turmeric Root, Ground Paprika, Ground Ginger, Ground Shallot Powder, Ground Fenugreek Seed, Ground Cardamon Pods, Ground Fennel Seed and Ground Bayleaf.

Chilli Sachet- Contains Birds Eye Chilli and Ground Paprika

Allergen Advice: Contains Celery

What’s out?

Artificial colours, additives, bulking agents, flavourings, gluten, nuts, preservatives, yeast

Nutritional Information

Each pack contains 100g and serves 2-3 as part of a complete meal.

Nutritional Food Value (per 100g):
Energy: 2272Kj / 537kcal
Fat: 41g
of which of saturates: 36g
Carbohydrates: 38g
of which sugars: 35g
Protein 6g
Salt: 0.1g